Syracuse Jerky: The REAL story behind the secret recipe.
It started with a small, elite group of tasters who would have top secret meetings in an undisclosed location with a mission above all others: To create the perfect beef jerky recipe.
When their palettes had been precisely prepared with the perfect amount of complimenting beverage (rumored to be beer, but that has never been confirmed), Russell would introduce a new batch and a new recipe and after many kegs…er…years of testing…the perfect jerky was created.
WARNING: Those who’ve tried it, can’t get enough. Proceed with caution.